Looking for customised food catering service?
Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR.
Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees.
Your search for catering contractor ends here.
Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees.
Your search for catering contractor ends here.
Why Sprink
- Sprink offers multi-cusine experience under one platform. Choose from South Indian menu, North Indian Menu, Healthy Menu, Salad menu or combination of any of these.
- Festival menu once a month to bring a celebratory mood at workplace
- Professional team to support your needs - with a site/account management team assigned to you, we are always one whatsapp/call away
- Eat something exciting everyday with Sprink's chef-curated, delicious range of dishes that changes with every meal.
- Format breaker menu twice every week so that you never get bored of daily food
- Whether your employees like neatly packed boxed meals or want their food served on the plate, Sprink provides both the facilities.
Meals required:
