Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR.
All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback.
Your search for catering services for home ends here.
A perk your employees will finally appreciate at the workplace. Our 'Festival Menu' brings new items to the regular menu, once a month.
Our platform, your choice. Set your own prefrences among- Fully company paid, partially company paid and fully employee paid models.
No repeat menu, No more boring mealtime. 100+ dishes curated by our chefs for every day menu.
Partner app to enable you to get the right count every day so that employees can directly give their opt in for food daily instead of a dedicated person chasing individual employees.
We like invoicing like you do- easy, quick and transparent, that's why Sprink's digital system allows HR/Admin to access daily numbers and bill value with easy acess.
Daily changing dishes,plus bonus menu change,twice a week. Break the routine ith Sprink meals.
What can we offer
We can serve meals through bulk containers.
We can deliver fresh meals through neatly packed packed boxes.
Cuisines we serve
South Indian, Jain Pure veg meals, Keto diet meals, Bengali Meals, North Indian, Healthy Salads, Gujrati meals and more
Few dishes we've served recently
More on the menu
Monday Pickle Chapati(2Pcs) Baingan Bartha Steamed Rice Ghee Roast Chicken(2 pcs) Channa Dal Tadka Kadai Veg Dry Gajar Ki Halwa Curd Cucumber Salad