Looking for customised food catering service?
Battling costs of running tradiotional kitchens onsite remain top concerns for any Admin/HR. Admins/HR go through the pressures of keeping both the employees and management happy.
Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees.
Your search for daily food caterer near DharmarayaswamyTemple Ward ends here.
Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees.
Your search for daily food caterer near DharmarayaswamyTemple Ward ends here.
Why Sprink
- Did you miss an employee's meal again? Never let that happen again. Choose Sprink that comes with a patner app making the entire process of order collection seamless. Let the employees directly opt their food on the platform and let the right order count generate on its own.
- Easy invoicing as the daily numbers and bill value can be accessed by Admin/HR through digital system access.
- No repeat menu, No more boring mealtime. 100+ dishes curated by our chefs for every day menu.
- With our processes set for daily feedback collection (digitally/physically) and implementation in production, we make sure you get what you have asked for.
- Sprink's intelligent system can collect feedback from each employee and pass it on directly to the kitchen team, leaving production for improvements and you free of the task.
- Our holistic services covers both deliveries and serving onsite food, through boxed meals and carrying bulk containers and serving onsite, respectively.
Meals required:
