Daily food catering simplified for office.
Admins/HR go through the pressures of keeping both the employees and management happy. Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers
Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback. Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements.
Your search for dinner box caterer near Siddapura ends here.
Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback. Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements.
Your search for dinner box caterer near Siddapura ends here.
Why Sprink
- Our holistic services covers both deliveries and serving onsite food, through boxed meals and carrying bulk containers and serving onsite, respectively.
- The key to a good company is to keep your employees happy. Add on a food perk from Sprink. Select from variety of options. Fully company paid, partially company paid and fully employee paid models are available.
- Our new environment-friendly change in packaging is- better for you, us and the environment! We have recently introduced reusable boxes for delivery that reduces the usuage of single-use plastic containers.
- Are you still taking food orders, counting them manually at your office? Its time to semi-automate with Sprink. Sprink's partner app allows the employees to directly select their daily meals, so you can view the right number of orders.
- We can save you two hours everyday. Sprink system the process of feedback from every employee and then passing it onto the production team for day by day improvement.
- Daily changing dishes,plus bonus menu change,twice a week. Break the routine ith Sprink meals.
Meals required:
