Looking for customised food catering service?
Admins/HR go through the pressures of keeping both the employees and management happy. 90% of the admin and facility managers face challenges in providing quality meals for their employees that fits the budget.
Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback. All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact.
Your search for everyday food caterer near Katamanallur ends here.
Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback. All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact.
Your search for everyday food caterer near Katamanallur ends here.
Why Sprink
- Did you miss an employee's meal again? Never let that happen again. Choose Sprink that comes with a patner app making the entire process of order collection seamless. Let the employees directly opt their food on the platform and let the right order count generate on its own.
- The key to a good company is to keep your employees happy. Add on a food perk from Sprink. Select from variety of options. Fully company paid, partially company paid and fully employee paid models are available.
- 20+ to 2000+ Employees are served everyday Sprink healthy hygienic meals onsite or via delivery. Whatever your employee count is- Sprink has got your back!
- Sprink's intelligent system can collect feedback from each employee and pass it on directly to the kitchen team, leaving production for improvements and you free of the task.
- Format breaker menu twice every week so that you never get bored of daily food
- We understand that all employees at your office need a break from their usual menu. That's why we ensure to provide you with 'Festival special' menu once a month, keeping the festivities intact.
Meals required:
