Looking for customised food catering service?

Admins/HR go through the pressures of keeping both the employees and management happy. Catering business is still an unorganised market in India and seeking for advancement. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Sprink is the online food service platform that enables the admins to take control of their daily tasks easily, be it invoicing, taking orders, collecting feedback. 

Your search for meal catering near Hongasandra ends here.

Why Sprink

  • There is always help when you need it. Our services are inclusive of-
    - Eagle-view, professional team support
    - Site/account manager
    - Easy access to team via whatsapp/calls
  • Sprink's intelligent system can collect feedback from each employee and pass it on directly to the kitchen team, leaving production for improvements and you free of the task.
  • No repeat menu, No more boring mealtime. 100+ dishes curated by our chefs for every day menu.
  • We like invoicing like you do- easy, quick and transparent, that's why Sprink's digital system allows HR/Admin to access daily numbers and bill value with easy acess.
  • Pick a diiferent cusines for every day or any combination of them. Sprink offers cuisine variety of South Indian menu, North Indian Menu, Healthy Menu, Salad menu and more.
  • Festival menu once a month to bring a celebratory mood at workplace
Meals required:

What can we offer

Cuisines we serve

Healthy Salads, Gujrati meals, Jain Pure veg meals, Bengali Meals, Keto diet meals, South Indian, North Indian and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Bhindi Masala
Palak Veg Pulao
Homestyle Chicken Curry (2 pcs)
Mix Dal Fry
Parwal Payza Sabji
Gulabjamoon
Raitha
Green Salad
Tuesday
Puliyogre+Chutney
Mix Veg Sambar
Tawa paratha (2 pcs)
Jeera Rasam
Soppu Kalu Kootu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Veg Pulao
Aloo Sagu
Curd Rice
Raitha
Moong Dal Payasam
Egg(1Pcs)
Thursday
Chapati (2Pcs)
Steamed Rice
Gobi Capsicum Dry
Radish Sambar
Dal Rasam
Curd
Papad
Pickle
Banana(1no)
Friday
Pickle
Chapati(2Pcs) Veg Pulao
Dal Makhni
Chole Masala
Jeera Gobi Sabzi
Egg Masala (2 Pcs)
Masala Carrot
Raitha
Dry Jamoon
Saturday
Pickle
Chapati(2Pcs)
Steamed Rice
Dal Makhni
Aloo Masala
Mix Veg Sabzi
Chicken Fry(2 pcs)
Curd
Kalajamoon
Kheer

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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