Looking for customised food catering service?

90% of the admin and facility managers face challenges in providing quality meals for their employees that fits the budget. Admins/HR go through the pressures of keeping both the employees and management happy. 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. 

Your search for top catering near Hosathippasandra ends here.

Why Sprink

  • The key to a good company is to keep your employees happy. Add on a food perk from Sprink. Select from variety of options. Fully company paid, partially company paid and fully employee paid models are available.
  • Sprink's intelligent system can collect feedback from each employee and pass it on directly to the kitchen team, leaving production for improvements and you free of the task.
  • Join the world in making eco-friendly efforts. With Sprink's latest effort to reduce plastic, we have introduced resuable boxes for delivery.
  • We provide 0-boredom daily changing menus curated by our chefs
  • 20+ to 2000+ Employees are served everyday Sprink healthy hygienic meals onsite or via delivery. Whatever your employee count is- Sprink has got your back!
  • Partner app to enable you to get the right count every day so that employees can directly give their opt in for food daily instead of a dedicated person chasing individual employees.
Meals required:

What can we offer

Cuisines we serve

Jain Pure veg meals, Keto diet meals, North Indian, South Indian, Bengali Meals, Gujrati meals, Healthy Salads and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Rajma Masala
Steamed Rice
Egg Masala (2 pcs)
Dal Tadka
Aloo Methi Dry
Daliya Kheer
Curd
Cucumber Salad
Tuesday
Vangi Bath+Chutney
Avrekalu Sambar
Tawa paratha (2 pcs)
Mint Rasam
Veg Darshini Sagu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Dal Fry
Mysore Rasam
Veg Sagu
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Chapati (2Pcs)
Steamed Rice
Sorikai Kootu
Mix Veg Sambar
Tomato Rasam
Curd
Papad
Pickle
Banana(1no)
Friday
Pickle
Chapati(2Pcs) Veg Pulao
Dal Makhni
Chole Masala
Jeera Gobi Sabzi
Egg Masala (2 Pcs)
Masala Carrot
Raitha
Dry Jamoon
Saturday
Pickle
Chicken Ghee Roast (2 pcs)
Green Salad
Veg Hyderabadi Biryani
Carrot Chana Poriyal
Avrekai Tomato Kootu
Pachadi
Raitha
Sabudhana Kheer

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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