Daily food catering simplified for office.
Admins/HR go through the pressures of keeping both the employees and management happy. Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers
Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements.
Your search for catering service for 60 people ends here.
Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Whether it is a team strenght of 20 or 2000+ fresh meals are prepared and delivered or served through reusable, spill-proof boxed meals or via bulk containers, as per the company's requirements.
Your search for catering service for 60 people ends here.
Why Sprink
- We follow a sealed loop of feedback collection and implementation of feedback during food production, to ensure we are completely aligned to your needs.
- Our system supports fully company paid, partially company paid and fully employee paid models
- A little surprise goes a long way. Give your employee the surprise of double menu change twice every week.
- Easy invoicing as the daily numbers and bill value can be accessed by Admin/HR through digital system access.
- One food service, many cuisines- South Indian menu, North Indian Menu, Healthy Menu, Salad menu or combination of these. Make your pick!
- We can save you two hours everyday. Sprink system the process of feedback from every employee and then passing it onto the production team for day by day improvement.
Meals required:
