#1 trusted online catering partner for small and large offices.
Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers The lack of a proper system and tech support to collect daily orders mannually or to even pass feedback back makes an Admin/HR's job very difficult.
All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. Sprink's food catering capabilties is backed on strong industry expertise and tech making it the best catering service for bulk and small orders.
Your search for catering service for 70 people ends here.
All Sprink meals are made in a hygienic kitchen condition and the food is made with the freshest of ingredients, keeping the quality intact. Sprink's food catering capabilties is backed on strong industry expertise and tech making it the best catering service for bulk and small orders.
Your search for catering service for 70 people ends here.
Why Sprink
- We can save you two hours everyday. Sprink system the process of feedback from every employee and then passing it onto the production team for day by day improvement.
- Take your taste buds on the culinary journey with multi-cusine menu. Variety includes South Indian menu, North Indian Menu, Healthy Menu, Salad menu or any combication of these.
- We like invoicing like you do- easy, quick and transparent, that's why Sprink's digital system allows HR/Admin to access daily numbers and bill value with easy acess.
- A change that you and your employees will love and so will the environment. Sprink is now delivering meals in resuable boxes and doing its part towards a sustainable future.
- New day calls for a new menu. Chef-curated, hygienically made meals from Sprink.
- Festival menu once a month to bring a celebratory mood at workplace
Meals required:
