Daily food catering simplified for office.

90% of the admin and facility managers face challenges in providing quality meals for their employees that fits the budget. Managing multiple food vendors, demanding employees' needs for variety in food, often remains unfulfilled by ordinary caterers 

Sprink offers daily changing menu; including a variety of cuisines, South Indian, North Indian, Healthy Salads, Gujarati meals, Kerela meals, Bengali meals and more. Headquartered with a well-equipped kitchen in Bangalore, Sprink.online brings a well-rounded food catering solution that is a win-win for both admin and employees. 

Your search for catering services about us ends here.

Why Sprink

  • A perk your employees will finally appreciate at the workplace. Our 'Festival Menu' brings new items to the regular menu, once a month.
  • Daily feedback collection - we collect feedbacks daily (digital way or physical way whichever you prefer) which goes directly to the food production team so that we can make changes daily to ensure our food is aligned with your needs as we learn more
  • Take your taste buds on the culinary journey with multi-cusine menu. Variety includes South Indian menu, North Indian Menu, Healthy Menu, Salad menu or any combication of these.
  • The key to a good company is to keep your employees happy. Add on a food perk from Sprink. Select from variety of options. Fully company paid, partially company paid and fully employee paid models are available.
  • Daily employee counts might change,whether its 20 or 2000, Sprink is comitted to providing quality food to corporates by delivering or serving onsite food at office.
  • A change that you and your employees will love and so will the environment. Sprink is now delivering meals in resuable boxes and doing its part towards a sustainable future.
Meals required:

What can we offer

Cuisines we serve

Gujrati meals, Keto diet meals, South Indian, Jain Pure veg meals, North Indian, Healthy Salads, Bengali Meals and more

Few dishes we've served recently

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More on the menu
Monday
Pickle
Chapati(2Pcs)
Baingan Bartha
Steamed Rice
Ghee Roast Chicken(2 pcs)
Channa Dal Tadka
Kadai Veg Dry
Gajar Ki Halwa
Curd
Cucumber Salad
Tuesday
Vangi Bath+Chutney
Avrekalu Sambar
Tawa paratha (2 pcs)
Mint Rasam
Veg Darshini Sagu
Curd
Papad
Pickle
Wednesday
Chapati (2Pcs)
Steamed Rice
Masoor Dal Fry
Ginger Rasam
Avrekalu Kurma
Curd
Papad
Pickle
Egg(1Pcs)
Thursday
Chapati (2Pcs)
Steamed Rice
Chole Malasa
Soppu Sambar
Beetroot Rasam
Curd
Papad
Pickle
Banana(1no)
Friday
Pickle
Chapati(2Pcs)
Cashew Pulao
Palak Dal
Paneer Kofta Curry
Gobi Matar Dry
Chicken Peshawari(2 pcs)
Green Salad
Raitha
Rawa Laddu
Saturday
Pickle
Chapati(2Pcs)
Steamed Rice
Palak Chana Dal
Gobi Masala
Baingan Ka Sabji
Chatpata Chicken Curry (2 pcs)
Cuucmber Salad
Pachadi
Curd
Basan Laddu

Testimonials

Asif

Sprink team always takes our feedback and tells to the kitchen people, sometimes we might not like the menu or something wrong with taste but it gets quickly corrected. It is good to have someone always helping you.
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